Our Story

Goa is a popular tourist destination in western India where people flock not only for the sun and sand, but also for the Goan zest for life and exotic food.  The kitchen is the heart of every Goan home.  Our ancestors took great pride in bringing succulent meals to the table each day, especially the inimitable Goan fish curry, Sorpotel and Pork sausages to the accompaniment of the Goan Caju Feni drink!  The Portuguese also had an indelible influence on Goan cooking that has led to an exotic fusion of truly tasty and spicy cuisine.  With a wide variety, the Goan cuisine is able to satisfy even the most finicky gourmet appetites.

Goans take pleasure not only in what they eat, but also how they cook it.  I am grateful to my grandmother. my mother and my brother, Alan, for sharing their knowledge and expertise, which we are bringing to you.

So, from our Kitchen to your table….Bom Apetite and Dev Borem Korum!  

Enjoy Sue-segad moments with SueGood Foods!